LUNCH
Cavatelli & Broccoli (DIL)
Cavatelli pasta tossed with fresh broccoli florets, sautéed garlic, extra virgin olive oil, and a touch of crushed red pepper, finished with grated Parmesan.
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About this dish
Cavatelli pasta tossed with fresh broccoli florets, sautéed garlic, extra virgin olive oil, and a touch of crushed red pepper, finished with grated Parmesan.